GYOZA (pan fried dumpling) ..........................................................................................................................$4.25
YAKITORI (Chicken and scallion on skewers) ...........................................................................................$4.75
BEEF NEGIMAKI (Tenderloin skewered with green onion and teriyaki sauce) ...................................$5.75
AGE DASHI TOFU (Fried bean curd in special sauce) .............................................................................$4.50
BEEF TATAKE (Medium-rate beef with chef's special sauce) .................................................................$5.50
HARUMAKI (Japanese style spring rolls) ....................................................................................................$4.50
VEGETABLE TEMPURA (Deep-fried vegetables in light butter) ..............................................................$4.50
EDAMAME (Steamed soy beans) ..................................................................................................................$2.95
SHRIMP TEMPURA (Deep-fried shrimp and vegetables in light butter) ................................................$4.95
CHICKEN FINGERS (Breaded and deep-fried, boneless chicken strips) ............................................$4.50
CALAMARI TEMPURA (Deep-fried squid in light butter) ............................................................................$5.50
Sushi Lunch Special 5 pieces nigiri (Chef's Choice) and one California roll ......................................$8.95
Sashimi Lunch Special 3 kinds, 4 pieces each (Chef's Choice) ...........................................................$9.95
Nigiri Sushi (2 pcs, Per order)
Tuna ....................................................................................................................................................................$3.95
Salmon ...............................................................................................................................................................$3.95
Eel .......................................................................................................................................................................$4.25
Crab Stick ..........................................................................................................................................................$3.25
Shrimp ................................................................................................................................................................$3.50
Egg ......................................................................................................................................................................$2.50
Octopus ..............................................................................................................................................................$3.50
Maki Sushi ( 6 or 8 pcs. Per order)
Fuji Summer Roll (2pcs) (Lettuce, avocado, cucumber, carrot, crab meat, and shrimp) ..................$4.50
California Roll (Crab meat, avocado and cucumber) ...............................................................................$4.50
Vegetable Roll (avocado, cucumber and carrot) .......................................................................................$3.95
Spicy Roll (Choice of tuna,salmon,yellowtail, or eel with spicy sauce) .................................................$4.25
Crunchy Roll (Shrimp tempura drop, fish roe and mayonnaise) ...........................................................$3.75
Spider Roll (Fried soft-shell crab) ................................................................................................................$6.50
Philly Roll (Smoked salmon, cucumber and cream cheese) .................................................................$4.50
( *Please ask server for complete Sushi menu )
( Serverd with Salad, Teppan Vegetables and Fried Rice )
Fuji Steak (Tender ribeye prepared in traditional Hibachi) .....................................................................$8.95
Hibachi Chicken (White-meat chicken breast in traditional Hibachi) ...................................................$7.95
Hibachi Shrimp (Fresh shrimp cooked and flavored in traditional Hibachi) .......................................$8.95
Hibachi Salmon (Fresh salmon filet cooked) ............................................................................................$8.95
Hibachi Scallops (Fresh scallops prepared in Hibachi style) ................................................................$8.95
Choice of Two: (steak, chicken, shrimp, salmon, scallops) ...................................................................$9.95
Fuji Combo (Ribeye steak, chicken, and shrimp) .....................................................................................$10.95
Vegetables (Mushrooms, zucchini, onion, broccoli, bell pepper, carrots, and cauliflower) ..............$6.95
Filet Mignon (8 oz of Choice Filet) .................................................................................................................$15.95
Filet and Shrimp (4 oz of Filet with Shrimp) ................................................................................................$12.95
Lightly Battered and Deep-Fried Served with House Tempera Sauce
Vegetable Tempura .........................................................................................................................................$6.95
Chicken Tempura .............................................................................................................................................$7.95
Shrimp Tempura ...............................................................................................................................................$8.95
Children 10 or under
Teppan Yaki Chicken .......................................................................................................................................$4.95
Teppan Yaki Shrimp .........................................................................................................................................$4.95
Teppan Yaki Steak ...........................................................................................................................................$4.95
There will be $2.50 surcharge for shared lunch entrees
Free refill on soft drinks, tea, and coffee ......................................................................................................$1.75
Milk, juices (orange, pineapple, and cranberry), and Perrier ...................................................................$2.00